A great recipe for chicken and broccoli fried rice you’ll love even if you are not a broccoli fan. No broccoli, no big deal. It works with all kinds of vegetables and meats for a variety of dishes. This is a favorite menu of mine and has infinite alternatives with the base of the Jasmine boiled rice. I use this to test new meats and vegetables to see if they … Read More
The Best Buns I’ve ever made!! Can’t keep them in the kitchen for more than few hours as they are so good everyone wants more than one. Even plain they are delicious. This is the almond version with gluten free beer. LowFODMAP The Best Buns I’ve ever made!! Can’t keep them in the kitchen for more than few hours as they are so good everyone wants more than one. Even plain they are … Read More
My bride was born and raised in Bavaria. Our family loves Bavarian red cabbage. I’ve adapted her recipe with just the right ratio of ingredients to make it just like hers! The key is using red wine vinegar. This combination is classic. My bride was born and raised in Bavaria. Our family loves red cabbage. I’ve adapted her recipe with just the right ratio of ingredients to make it just … Read More
This faux baked potato has a baked potato look and feel without the skin. Extremely delicious!! Friends request this original Chef Verde creation when coming for dinner. A must try in your air fryer. This has a baked potato look and feel without the skin. Extremely delicious!! Friends request this original Chef Verde creation when coming for dinner. A must try in your air fryer.
A touch of Asia on your table that is great for any meal.… Read More
What a treat with your thanksgiving or any time turkey meal. Kids go crazy over this stuffing ball, and adults savor it.
These homemade croutons are the perfect salvage for old bread, and a great addition to your salads. Nice crispy homemade croutons!
I’ve developed this recipe for Spätzle using a gluten-free flour blend that has xanthan gum or psyllium husk to bind the noodles. They taste as delicious as the German Spätzle. Spaetzle is perfect for soaking up gravy or sauces and tastes delicious with all different kinds of meat dishes.
Your guests will “gobble up” these breaded shrimp. They are a feast for the palate and so easy to prepare. Easiest Air Fried Gluten Free Breaded Shrimp on planet earth!!
