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Casa Bella Salmon

Casa Bella Salmon prepared in the air fryer is moist, delicate in its flavor, and absolute treat even for salmon non aficionados. It melts on your tongue. (Note: nutrition data does not include salmon.)

Casa Bella Salmon with Faux Baked Potatoes
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Casa Bella Salmon

Absolutely the most moist salmon I've ever eaten. I like salmon AGAIN!
Prep Time30 minutes
Active Time10 minutes
Total Time40 minutes
Yield: 2 People
Calories: 359kcal


  • 2 salmon filets ~200g each
  • 1 tbls lemon juice or Fresh squeezed lemon juice from 1 large lemon
  • 1 tbls nước mắm
  • 2 tbls molasses
  • cup water
  • 2 tbls olive oil
  • 50 g pecan pulverized


  • Always use defrosted salmon.
  • Wash and pat the salmon dry with paper towel.
  • Season the salmon fillets with black pepper, garlic powder, and salt.
  • In another bowl, stir together soy sauce, molasses, water, lemon juice, pecans and oil until molasses is dissolved.
  • Pour into a shallow dish.
  • Place salmon in the marinade.
  • Cover and refrigerate for at least 2 hours turning at least once.
  • Preheat air fryer at 350°F/180°C
  • Arrange the salmon in the air fryer basket..


Set timer for 8 -10 minutes, depending on your doneness desires.


Calories: 359kcal | Carbohydrates: 19g | Protein: 3g | Fat: 32g | Saturated Fat: 3g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 20g | Sodium: 716mg | Potassium: 429mg | Fiber: 2g | Sugar: 16g | Vitamin A: 16IU | Vitamin C: 3mg | Calcium: 64mg | Iron: 2mg