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Apple Cider Homemade Jello (SCD)

A simple delicious SCD legal treat for beginners and all experienced SCDers.

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Apple Cider Homemade Jello (SCD)

Right off the KNOX box it is and delicious.
Prep Time10 minutes
Active Time10 minutes
Firming4 hours
Total Time20 minutes
Yield: 16 servings
Calories: 45kcal
Author: Knox


  • 1 qt apple cider no sugar added
  • 4 env Gelatine Knox unflavored
  • ΒΌ c chopped walnuts optional


  • Bring 3 cups of cider to a boil.
  • Sprinkle gelatine over 1 cup of cider in a bowl and let stand for 1 minute.
  • Add hot cider to bowl of softened gelatine; stir for 5 minutes or until completely dissolved.
  • Pour into jello mold or bowl adding walnuts if desired.
  • Refrigerate for 3 hours or until firm


Calories: 45kcal | Carbohydrates: 6g | Protein: 1g | Fat: 1g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 5mg | Potassium: 67mg | Fiber: 0g | Sugar: 5g | Vitamin C: 0.5mg | Calcium: 7mg | Iron: 0.1mg