Butter 1/2 cup 113g 8 Tbl 4 oz
Sugar (granulated white) 1 cup 200g 16 Tbl 8  oz
Sugar* (powdered/ confectioners) 1 cup 80g 16 Tbl 3.2 oz
Sugar (packed brown) 1 cup 200g 16 Tbl 8 oz
Flour* (all-purpose) 1 cup 160g 16 Tbl 5.6 oz
Cocoa* (powder) 1 cup 58g 16 Tbl 2 oz
Chocolate chips 1 cup 174g 16 Tbl 7 oz
Chocolate (grated) 1 cup 116g 16 Tbl 4 oz
Egg (whole) 1 large 47g – 1.6 oz
Egg yolk (large egg) 1 19g – 0.7 oz
Egg white (large egg) 1 28g – 1 oz
Water, Milk or Cream 1 cup 225ml 16 Tbl 8 oz

*Measured before sifting