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–+ servings
wine sauce

Verde's Wine Sauce (SCD)

Course: Sauce
Cuisine: American
Keyword: sauce, wine
Prep Time: 5 minutes
Cook Time: 30 minutes
Total Time: 35 minutes
Servings: 4 servings
Calories: 123kcal
Author: Chef Verde
This is a very versatile sauce.
Print Recipe
US Customary - Metric

Ingredients

  • 1 c tomato sauce
  • ½ c dry red wine
  • ¼ c balsamic vinegar
  • 2 tbsp dried onion flakes
  • 1 tbsp dried basil
  • ¼ tsp ground pepper
  • ¼ tsp ginger powder
  • 2 tbsp honey raw
  • 3 sweet peppers small chopped

Instructions

  • Add all ingredients to small sauce pan bringing to boil over medium heat stirring constantly.
  • Reduce heat to low and simmer for 30-60 minutes.

Nutrition

Calories: 123kcal | Carbohydrates: 23g | Protein: 2g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 329mg | Potassium: 463mg | Fiber: 3g | Sugar: 18g | Vitamin A: 3060IU | Vitamin C: 120.1mg | Calcium: 37mg | Iron: 1.6mg